Basket (0)

TOP

Heavenly Blackcurrant & Star Anise Ripple with Vanilla Ice Cream

Remove your tub of vanilla ice cream from the freezer and when softish gently mix in a jar of Heavenly Blackcurrant & Star Anise Curd with a fork. Not too much as you need to retain the ‘ripple’ effect!
Refreeze the ice cream until required.
This is delicious with meringues or little sweet langue de chat biscuits.
Heavenly!
Posted 03.06.14