Rhubarb & Vanilla Curd
Bursting with fruit and a hint of vanilla.
Try swirling this through some vanilla ice cream, creating a ripple effect, to make a, not only impressive, but a luxurious pudding.
Suitable for Vegetarians.
| Nutritional Information (gms per 100g) | |
| Energy | 1355kj/323.96kcal |
| Fat | 10.82 |
| Saturated Fat | 1.42 |
| Carbohydrates | 52.49 |
| Sugars | 48.06 |
| Protein | 4.15 |
| Fibre | 0.28 |
| Salt | 0.3 |
Radical Rhubarb Breakfast Mess