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The Latest News from the Scarlett & Mustard Dressing Room

Posted 03.04.13

Norfolk and Suffolk Life

“very versatile going really well with cold meats and seafood, also delicious on salad, tomatoes, avocados and potatoes. Get your copy from your nearest newsagent or online. April 2012”

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Posted 03.04.13

Scarlett & Mustard in the EADT!

Scarlett & Mustard get a nod in the East Anglian Daily Times View the Story on the EADT website!

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Posted 03.04.13

A Small Mention from Charcuterie and Chandeliers

Charcuterie and Chandeliers spotted our dressings at the Suffolk show!  Have a look at what the said on the Charcuterie and Chandeliers website

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Posted 03.04.13

Meet us at the Farm Shop & Deli Show

Taste our handmade dressings and marinades at the Farm Shop & Deli Show at the NEC Birmingham - from the 14-16 April. We will be showcasing our two new products: Mutti’s Mint & Redcurrant Dressing  - the perfect partner for spring lamb,…

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Posted 03.04.13

We’re new regulars at Creake Abbey Farmers Market, Norfolk

We’re thrilled to be becoming regulars at the Creake Abbey farmers market, near Fakenham in Norfolk. Held on the first Saturday of every month - we’ll be there from 6 April along with 50 other stallholders selling local meat, vegetables,…

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Posted 03.04.13

Miss Scarlett visits the South Coast

If you are in Brighton for the May Day Bank Holiday weekend we’ll be at the Foodies Festival on the 4-6 May on the Brighton Hove Lawns. Come and try our delicious zingy handmade dressings and marinades. There’ll also be…

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Posted 03.04.13

Utterly zingy new web site!

Welcome to our fantastic new web site! We hope you like it as much as we do. You’ll find lots of exciting recipes to try using our dressings and marinades and we’ll add new ones regularly so check back for…

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