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The Latest News from the Scarlett & Mustard Dressing Room

Posted 03.12.13

New stockists near and far

We are pleased to announce that our delicious bottles of dressings, marinades and oils are reaching more shop shelves than ever.  Recent additions to our stockists list include Hack & Veldt in Chiswick, Dugard & Daughters in Hearne Hill and the…

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Posted 21.10.13

Dressing up for Christmas

This month we have launched this year's limited edition seasonal dressing - Rudolph's Left Over Curry Sauce; a coronation-style oil-free dressing bursting with tangy, fruity flavours that will give new pep to your left over roasts, cold meats not to…

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Posted 12.08.13

Launching in Harvey Nichols

We're so excited to see our dressings and marinades on the shelves of Harvey Nichols alongside such established brands as Rococo Chocolates and Teapigs.  Harvey Nichols has a rigorous selection process for its Foodmarkets and it's a great achievement to…

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Posted 24.07.13

Aldeburgh Food and Drink Fringe – Workshop

Come behind the scenes at Scarlett & Mustard to take our 'Fasterchef's Invention Test' to design and make your own dressing. This special event is part of the Aldeburgh Food and Drink Festival. After a delicious barbecue lunch in our…

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Posted 03.04.13

Sandy Ruddock Appears on The Foodie Fix

Sandy Appeared on the Foodie Fix as the sofa guest, talking about sauce, winning awards and working with the family! Listen on the Foodie Fix website

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Posted 03.04.13

Norfolk and Suffolk Life

“very versatile going really well with cold meats and seafood, also delicious on salad, tomatoes, avocados and potatoes. Get your copy from your nearest newsagent or online. April 2012”

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Posted 03.04.13

Scarlett & Mustard in the EADT!

Scarlett & Mustard get a nod in the East Anglian Daily Times View the Story on the EADT website!

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Posted 03.04.13

A Small Mention from Charcuterie and Chandeliers

Charcuterie and Chandeliers spotted our dressings at the Suffolk show!  Have a look at what the said on the Charcuterie and Chandeliers website

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Posted 03.04.13

Miss Scarlett visits the South Coast

If you are in Brighton for the May Day Bank Holiday weekend we’ll be at the Foodies Festival on the 4-6 May on the Brighton Hove Lawns. Come and try our delicious zingy handmade dressings and marinades. There’ll also be…

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Posted 03.04.13

Utterly zingy new web site!

Welcome to our fantastic new web site! We hope you like it as much as we do. You’ll find lots of exciting recipes to try using our dressings and marinades and we’ll add new ones regularly so check back for…

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